The NEW Bluewater Bistro
LUNCH
Served daily 11am-5:30pm
Caesar Salad $9
Crisp romaine, garlic croutons & asiago cheese tossed in our Caesar dressing
with chicken $13
Tempura Squash Blossom Salad $13
Stuffed with goat cheese, corn and tarragon, with
mixed greens, passion fruit vinaigrette, peaches,
avocado, grapefruit & toasted pistachios
Smoked Turkey Salad $13
With baby spinach, poppy seed vinaigrette, mandarin
oranges, toasted pecans, feta cheese, port soaked
cherries & avocado
Fish Tacos $13
Battered & fried, with corn tortillas, shredded cabbage,
white sauce, salsa, avocado, cilantro, onion & Caesar salad
Hot Tri Tip Sandwich $13
Served open faced on grilled ciabatta, with mushroom
gravy, side salad & French fries
Grilled Eggplant Sandwich $12
With caramelized onions, roasted red bell pepper,
Boursin cheese, sauté spinach & tomato on grilled
Kaiser roll with mixed green salad
Bluewater Club Sandwich $13
Smoked Willie Bird turkey breast, with smoked bacon,
carmelized onions, avocado, tomatoes, mayonnaise
& lettuce on toasted sourdough with French fries
Pastrami Rueben $13
Sauerkraut, Jarlsberg cheese, sauté spinach
& 1000 island dressing on grilled focaccia with French fries
Grilled Chicken Sandwich $12
Fresh mozzarella, lemon cucumbers, tomatoes, lettuce
& basil aioli on grilled Kaiser roll with French fries
Half-Pound Burger $12
Seasoned & grilled, fresh house made ground
beef patty, lettuce, tomato, pickle spear & red onion
on a sesame seed bun with French fries
Fish and Chips $13
Fresh snapper, battered and fried, served with
coleslaw, tartar sauce & French fries
Executive Chef, Patrick Daleiden
18% Gratuity added to parties of 6 or more
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